Sgroppino
Preparazione 5 min · Porzioni 1 · Difficoltà Media
Procedimento
Place lemon sorbet in a mixing bowl or blender.
Add vodka and whisk or blend until smooth and creamy.
Slowly add chilled Prosecco while continuing to whisk.
The mixture should be frothy and slushy, not fully liquid.
Serve immediately in chilled champagne flutes or coupe glasses.





