The southernmost resort on Emilia-Romagna's coast, Cattolica marks the end of the Adriatic Riviera before the Marche.
Known as the queen of the Adriatic, it offers a tidy seafront of beaches, gardens, and a large aquarium set right by the sand.

What to eat, and drink
- The dishPassatelli in meat brothBreadcrumb and Parmigiano Reggiano strands gently cooked in meat broth.
- The dishTagliatelle al Ragù BologneseSlow beef and pancetta ragù on fresh egg tagliatelle, with a little tomato, milk and a long, gentle simmer.
- The wineColli Bolognesi Classico Pignoletto
- The wineRomagna Albana








