Hard/Aged Cheeses
Hard aged cheeses include Parmigiano Reggiano, Grana Padano, and Pecorino Romano.
- Family
- Hard cheeses
- Look for
- Grana Padano; Pecorino Romano
Hard cheeses in bite-size pieces
Long maturation develops the flavours and aromas of hard cheeses. At the table, enjoy bite-size pieces as part of an aperitivo or serve the cheese as a second course.
