Acquavite di Albicocche
Apricot spirit is made by fermenting and distilling apricots, as illustrated by the Fondazione Edmund Mach’s fruit spirit.
- Fruit
- Apricots
- Type
- Fruit spirit
A Trentino example
Fondazione Edmund Mach selects ripe, healthy apricots from its varietal collection, then ferments and distills them. These details describe its own product.
