The story
What you're tasting
One of Italy's most famous liqueurs, made with apricot kernels and almonds. Sweet almond character. Enjoyed neat, in cocktails, or used in desserts. Iconic Italian almond liqueur with a romantic origin story, representing Lombardy's liqueur-making excellence. Amaretto di Saronno embodies Italy's almond liqueur tradition, with its sweet almond character and romantic heritage making it one of the country's most internationally recognized liqueurs.
Amaretto di Saronno was created in 1525 in Saronno, Lombardy, according to legend, when a young widow created a liqueur for a visiting artist as a token of gratitude. The romantic origin story has become part of the liqueur's heritage, with the recipe being passed down through generations. The liqueur became one of Italy's most famous and internationally recognized liqueurs, with its sweet almond character and distinctive flavor making it a benchmark for Italian almond liqueurs. Amaretto di Saronno became popular worldwide, with its sweet, nutty character making it appealing in cocktails, desserts, and as a digestif. Today, Amaretto di Saronno remains one of Italy's most recognized liqueurs, with its sweet almond character and romantic heritage making it a symbol of Italian liqueur-making excellence.

