Skip to content
A bundle of dry linguine with narrow flattened strands.

Linguine

Linguine are narrow, flattened strands of long pasta that can accompany pesto or seafood sauces.

Shape
Narrow flattened strands
Try with
Pesto or seafood

Pesto across the flattened profile

The flattened profile distinguishes linguine from a round strand. De Cecco pairs the shape with pesto and also recommends butter and sage, fresh tomato, shellfish or soft-cheese sauces. Try pesto with these flattened strands.

The right tools for it

Picked for this food.

  • All-Clad D3 Stainless Steel Stockpot with Lid, 8 qt

    For cooking the pasta in water or broth, following the recipe or package directions.

    Amazon
  • Cuisinart MultiClad Pro Stainless Steel Stockpot with Cover, 12 qt

    A big clad stockpot with room for a full batch of broth.

    Amazon

This page contains affiliate links. As an Amazon Associate, we earn from qualifying purchases, and other partners may pay us a commission, at no extra cost to you.

A letter from Italy, once a month.

The places, tables and makers we found worth your time. One email, no noise.

One letter a month. Unsubscribe at any time. We never share your address.