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Perfect Pairings
Discover the ideal wine pairings to elevate your Puccini experience.
Our top wine recommendations for Puccini
Nebbiolo
Known as the "King of Wines," Barolo offers the structure and complexity to match rich Italian dishes like Puccini .
Why It Works: Firm tannins and layers of dried cherry, rose, and tar cut through rich flavors.
Sangiovese
A Tuscan classic that brings bright acidity and earthy notes that complement traditional Italian cooking perfectly.
Why It Works: High acidity acts as a palate cleanser, while cherry and herb notes enhance the dish.
Verdicchio
A versatile white with citrus, almond, and mineral notes that pairs beautifully with lighter preparations.
Why It Works: Bright acidity and subtle bitterness complement herb-forward dishes.
Explore wines by category
Get the most from your pairing
Give structured reds like Barolo 1-2 hours to open up before serving.
Rich dishes need full-bodied wines; lighter fare calls for delicate wines.
When in doubt, pair the dish with wines from the same Italian region.
Options for every budget
Fruit-forward and versatile everyday red.
Under €12
The quintessential Italian food wine with structure and elegance.
€15-30
Complex, age-worthy wines for special occasions.
€40+
