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Try These Variations
Explore regional and modern variations of Limoncello Spritz
How Limoncello Spritz varies across Italy
The original with Select or Aperol, prosecco, and a splash of soda.
Key difference: Classic 3-2-1 ratio
Often made with the local Luxardo bitter.
Key difference: Local bitter base
Traditionally served with more prosecco for a lighter drink.
Key difference: More prosecco
Contemporary interpretations
Elderflower liqueur-based for a floral, refreshing twist.
Italian lemon liqueur creates a zesty summer drink.
Artichoke-based bitter for an earthier, more complex version.
More bitter and intense than the Aperol version.
For special dietary needs
Add more soda water
Use non-alcoholic prosecco and aperitivo
Already vegan-friendly
Choose dry prosecco and less aperitivo
