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The FeaturedSection component displays large format featured content with image and content side-by-side. Perfect for homepage hero sections, featured articles, and prominent content displays.
Large format featured content with image on left and content on right.
In Bologna's historic kitchens, master pasta makers continue centuries-old traditions. These artisans, known as sfogline, hand-roll pasta sheets with precision and care, using techniques passed down through generations. Each region of Emilia-Romagna has its own pasta specialties, from tortellini in Bologna to cappelletti in Modena.
Read the Full Story→Same layout but with image on the right side.
While the five famous towns of Cinque Terre draw millions of visitors, the surrounding area hides quieter villages and pristine hiking trails. These lesser-known spots offer the same dramatic coastline views without the crowds, providing a more intimate experience of Ligurian coastal life.
Read the Full Story→Featured section can work without the optional subtitle.
For over three decades, Stefano Bemer has crafted bespoke leather shoes in Florence, preserving traditional Italian craftsmanship. His workshop, nestled in the Oltrarno district, continues the art of hand-stitched shoes that have been worn by discerning customers worldwide.
Read the Full Story→Customize the link text for different contexts.
Tiramisu, one of Italy's most beloved desserts, has origins shrouded in mystery. While many claim it, the Veneto region is often credited with its creation. This recipe follows traditional methods, using mascarpone, espresso, and ladyfingers in perfect harmony.
View Recipe→Customize section background and padding.
The Amalfi Coast, with its cliffside villages and azure waters, offers one of Italy's most spectacular drives. From Positano to Ravello, each town has its own character, from the glamorous beaches of Positano to the quiet elegance of Ravello's gardens.
Read the Full Story→import { FeaturedSection } from '@/components/composite/FeaturedSection';
<FeaturedSection
category="Italian Cuisine"
categoryHref="/cuisine"
title="The Pasta Masters of Emilia-Romagna"
subtitle="La Cucina · Sfoglina traditions passed through generations"
excerpt="In Bologna's historic kitchens, master pasta makers..."
image="/pasta-masters.jpg"
imageAlt="Pasta masters"
href="/cuisine/pasta-masters-emilia-romagna"
/>
// Image on right
<FeaturedSection
{...props}
imagePosition="right"
/>
// Custom link text
<FeaturedSection
{...props}
linkText="View Recipe"
/>
// Custom background and padding
<FeaturedSection
{...props}
bg="bg-crema"
paddingTop="pt-[80px]"
paddingBottom="pb-[80px]"
/>